Your Cart is Empty

Learn more amazing recipes like this for FREE!

Frozen Mango Margarita

7月 27, 2021 2 min read

This frozen mango margarita is sure to transport your taste buds to your favorite summer destination with its fruity flavors and frosty consistency. It is the ultimate summer cocktail recipe thanks to its perfect combination of citrus and sweetness. Multo™ by CookingPal® makes this drink in no time by crushing the ice and blending the ingredients in the same bowl. This margarita recipe is thirst-quenching perfection!

How to make this frozen mango margarita with Multo™ by CookingPal®?

1. Run a lime wedge around the rim of the glass.

2. Crush ice cubes with mango.

Multo™ will crush the ice and blend the mango into a slushie texture within seconds thanks to its sharp blade and high mixing speeds.

3. Mix drink.

Use the high-speed setting to evenly mix the drink ingredients.

4. Enjoy!

Pour into the glass and sip away!

Cooking tips and tricks

  • Chill the serving glass 30 minutes before making this recipe. It will not only keep the drink cold, but a chilled glass will hold the lime juice and salt rim better.

What are the variations of this margarita?

  • Use frozen mango chunks so there is no need to add extra ice as too much ice will water down the drink. You can buy frozen mango chunks at the store or dice and freeze fresh mangoes.
  • Make this recipe a non-alcoholic beverage by simply swapping the tequila for mango nectar or mango juice and using orange juice instead of triple sec.

The final verdict on this frozen mango margarita - how does it taste?

This frozen mango margarita is the perfect summertime beverage that will cool you off in no time. It’s:
  • Tropical
  • Sweet
  • Tart
  • Iced
  • & Refreshing!

Start your cooking adventure today! Don’t forget to share your creations by tagging us @cookingpalofficial and hash tag #MyCookingPal.
Discover more delicious content by following us on social media.

 

star

Related Recipes

Lentil Flour Crackers

Lentil Flour Crackers

Another excellent gluten-free flour alternative. These crackers can be used as a snack on their own or topped with toppings of your choice.

Chilaquiles Rojos

Chilaquiles Rojos

Made with simple household ingredients, this is an easy take on Chilaquiles.

Pumpkin and Cardamom Soup

Pumpkin and Cardamom Soup

Take your pumpkin soup to the next level with unique tantalizing flavor of cardamom. It will leave your family wanting more.

Chocolate Walnut Pumpkin Cake

Chocolate Walnut Pumpkin Cake

A moist pumpkin cake with chopped walnuts and chocolate chips and kissed with cinnamon as soon as the scent of it baking in the oven starts wafting around your home. Also, the important thing is that is a gluten free...

Ginger and Cranberry Spritz

Ginger and Cranberry Spritz

As the winter approaches, this is a great festive drink with the natural warmth from the ginger.

Mulled Cider

Mulled Cider

A lovely alcoholic drink to have on Thanksgiving evening. A more refreshing choice than red wine.

Virgin Eggnog

Virgin Eggnog

This smooth creamy festive treat is great for your little ones at any new year's eve party.

Vitamin Booster

Vitamin Booster

Full of fabulous goodness with the vitamins from the fresh fruit and curcumin from the turmeric can promote good heart health.

Spiced Pumpkin Drink

Spiced Pumpkin Drink

A warming drink to use up your leftover pumpkin trimmings.

Lamb Kofta

Lamb Kofta

Steamed lamb balls with a lovely mint cucumber sauce.

Lentil Flour Crackers

Lentil Flour Crackers

Another excellent gluten-free flour alternative. These crackers can be used as a snack on their own or topped with toppings of your choice.

Stuffed Zucchini

Stuffed Zucchini

This is a quick and easy keto-friendly meal with creamy cheese and savory beef stuffed inside zucchini boats.

Vegan Thanksgiving Leftover Soup

Vegan Thanksgiving Leftover Soup

A soup is a great thing to make with your excess vegetables and herbs after Thanksgiving. Try our vegan and gluten-free leftover soup, an excellent idea to reduce household food waste.

Vegan Cranberry Stuffing

Vegan Cranberry Stuffing

Such a great side for your vegan Thanksgiving meal! The sour taste of the fresh cranberries cuts through the fat-heavy nuts.

Sous Vide Turkey Fillet

Sous Vide Turkey Fillet

Slow-cooked turkey cooked under control with Multo will give you perfect results.

Vegan Thanksgiving Leftover Soup

Vegan Thanksgiving Leftover Soup

A soup is a great thing to make with your excess vegetables and herbs after Thanksgiving. Try our vegan and gluten-free leftover soup, an excellent idea to reduce household food waste.

Vegan Cranberry Stuffing

Vegan Cranberry Stuffing

Such a great side for your vegan Thanksgiving meal! The sour taste of the fresh cranberries cuts through the fat-heavy nuts.

Pumpkin Casserole

Pumpkin Casserole

A hearty vegan casserole to have on Thanksgiving!

Lentil Soup

Lentil Soup

Nothing is as hearty as a beautifully-cooked lentil soup to help you take the bite of the winter chill.

Coconut Whipped Cream

Coconut Whipped Cream

This is an awesome vegan alternative to whipped cream. Using coconut milk or cream will give you a perfect smooth finish.

Cooked Garbanzo Beans

Cooked Garbanzo Beans

Transform your dried garbanzo beans into a tasty side dish or snack with 3 ingredients only.


Leave a comment

Comments will be approved before showing up.

日本語
日本語