Adding one spice can change the way a meal looks. Turmeric has a big visual affect on cooked rice.
Ingredients
10.5 OZ / 300 G long grain rice
70.5 OZ / 2 L water
2 TBSP turmeric
Directions
Add boiling water into the mixing bowl along with the turmeric. Place the simmering basket in the mixing bowl and add rice. Cook for 25 minutes / 212°F|100°C / speed 1. Rice may cook differently according to the type you use. You can adjust the rice quantity but it must be covered by the water.