December 19, 2021
1 min read
Super quick breakfast can be served with multiple toppings with your own choice of liquid for the oats.
Ingredients
-
5 OZ / 150 G rolled oat
-
20 OZ / 600 ML milk
-
1 PINCH salt
-
2 TBSP sugar
Directions
Add the oatmeal, milk, salt and sugar to the mixing bowl. Cook for 10 minutes / 195°F|90°C / speed 2 / stir.
Pour oats into bowl, adjust with more milk if required.
Enjoy your dish!
Recipe Note
TIPS:
- Replace the milk with water if desired.
- Serve with any nuts or fruits of your choice.
Nutrition
Nutrition
- Serving Size
- 1 serving
Amount/Serving % Daily Value
- Protein
- 15 grams
- 30%
- Carbs
- 42 grams
- 16%
- Fat
- 12 grams
- 16%
Related Recipes
Leave a comment
Comments will be approved before showing up.