February 24, 2023
1 min read
Sweet and simple-to-make chocolate fondue with all the delicious dipping ideas!
Ingredients
-
7 OZ / 200 G bitter sweet chocolate
-
5.5 OZ / 160 G heavy cream
-
2 OZ / 50 ML milk
-
2 EA bananas
-
7 OZ / 200 G strawberries
-
7 OZ / 200 G short bread cookies
-
3.5 OZ / 100 G marshmallow
Directions
Add your chocolate, milk and cream to the mixing bowl, cook for 5 minutes / 160°F|70°C / speed 2 / stir.
Slice the banana and half the strawberries. Attach the fruit and marshmallows on to the sticks.
Add chocolate to a bowl and serve with the fruit and sweet skewers.
Enjoy your dish!
Recipe Note
TIP:
- Add half a chili at step 2 for an extra bit of spice.
- Why not keep the fondue in the Multo and keep warm when not in eating.
Nutrition
Nutrition
- Serving Size
- 1 serving
- per serving
- Calories
- 1608
Amount/Serving % Daily Value
- Protein
- 14 grams
- 29%
- Carbs
- 196 grams
- 72%
- Fat
- 91 grams
- 117%
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