Directions

1. Fill the mixing bowl with 2 liters of water then add the salt. Preheat water for 4 minutes / 265°F|130°C / speed 2.

2. Insert the simmering basket and add in the edamame. Cook for 12 minutes / 250°F|120°C / speed 1.

3. Remove simmering basket and add your beans into a bowl, toss some extra salt through them. Enjoy your meal!