This quick bread serves great for an afternoon snack. There are mixed dried fruit in this version but great plain or with cheese on top.
Ingredients
16 OZ / 450 G plain flour
2 OZ / 50 G sugar
2 TSP baking soda
2 PINCH salt flakes
3.5 OZ / 100 G butter
7 OZ / 200 G butter milk
2 EA egg
1 EA orange zest
5.5 OZ / 150 G mixed dried fruit
Directions
Add the flour, sugar, salt, baking soda and butter to the mixing bowl. Mix for 1 minute / speed 3.
Add the egg and buttermilk to the mixing bowl. Knead for 1 minute. The dough should be fairly wet.
Add the mixed fruit along with the orange zest. Knead for 20 seconds.
Shape the dough as desired onto a floured sheet pan and bake for 45 minutes at 320°F or 160°C till cooked. Allow to cool down and serve warm with butter.
